{"product_id":"roman-recipes-for-modern-cooks-copy-1","title":"Roman Recipes for Modern Cooks","description":"\u003cp\u003e34 contemporary interpretations of recipes taken from Latin texts, presenting a perfect blend of ancient and modern cooking. Setting aside more outlandish Roman luxuries such as dormice, crane, or flamingo, these recipes are down-to-earth classics: Duck with Turnips, Cheesecake, Salsa Verde with Mullet, Kidneys Stuffed with Pesto, and Cumin and Honey-roasted Root Vegetables. Filled with historically inspired line drawings by award-winning illustrator Joana Avillez ,\u003cspan\u003e \u003c\/span\u003e\u003cem\u003eRoman Recipes for Modern Cooks\u003c\/em\u003e\u003cspan\u003e \u003c\/span\u003eis a uniquely delightful cookbook with a time-honoured twist.\u003c\/p\u003e\n\u003cp\u003ePublished by Apartamento Publishing S.L.\u003cbr\u003eFirst edition: November 14, 2024\u003cbr\u003eDimensions: 168 x 245mm\u003cbr\u003ePages: 128 pages\u003cbr\u003eBinding: hard cover\u003cbr\u003eISBN: 978-84-09-65680-6\u003c\/p\u003e","brand":"Apartamento","offers":[{"title":"Default Title","offer_id":42536701034544,"sku":"A-SG","price":44.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0212\/1060\/files\/ASDADSA.jpg?v=1762293082","url":"https:\/\/fredericksandmae.pro\/products\/roman-recipes-for-modern-cooks-copy-1","provider":"Fredericks and Mae","version":"1.0","type":"link"}